Darin and I had a
little cooking date night.
He wanted to
make gazpacho and I wanted to make baked Alaska, so we did both!
Not only was it a fun date, but I was able to
check TWO things off of my 30 before 30 list.
#20- Try a new food—both gazpacho and baked Alaska were new for me
(however, I would still like to try a fig)
and #26- Try a challenging recipe—supposedly
Baked Alaska is a difficult recipe,
but I didn’t think it was too
hard. Maybe I’ll have to try a crème Brule
or a soufflé.
The gazpacho was a
perfect recipe for our garden.
It called
for tomatoes, basil, peppers, and cucumbers.
Here is Darin chopping up some fresh
tomatoes.
A really cheesy
picture of the two of us.
A cute helper woke up
part way through our “date.”
The final soup. You can get the recipe HERE.
Working on the baked
Alaska.
The final product. You can get this recipe HERE.
1 comment:
You guys are seriously SO cute!!! I love all the stuff you do-so fun and creative!
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